The LIVESTREAM Cooking Class should be around 1,5-2 hours, we will see how we get on. Feel free to have wine or drinks ready if you like to have a cheeky drink while cooking :)

Location: ONLINE anywhere (through Zoom or Skype)

When : Sunday 14th November

Time: 17:00 pm (BST)

What you'll get:

• We will start with making the perfect hazelnut meringue. I will give you all the tricks and tips on how to achieve the best meringue. 
• We will be making chocolate custard cream, then making it into traditional whipped cream.
• I will show you how to make it from scratch, so you will learn the technique
• We will bake the meringue layers, assemble the cake and enjoy the company
• We will feast on what we cook if its ready
• All ingredients will be provided in advance, so you can be ready.
• You will also receive a full recipe with directions of what we will make during the class.

It is your responsibility to attend a LIVE class, get all the ingredients on time and start cooking with us