Baltic Cake Course

12-Week Baltic Cake Course

Imagine confidently creating beautiful Baltic and Eastern European cakes with delicate layers, delicious fillings, smooth creams, and stunning decorations that look elegant and taste unforgettable.

Inside this 12-week course, you’ll learn how to make a variety of traditional and modern Baltic and Eastern European cakes, master fillings and frostings, create perfectly balanced flavour combinations, and decorate cakes beautifully for celebrations, gifting, events, or selling professionally.

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Find Out Below What Cakes You'll Be Making for 12 Weeks!

Karpakta Cake

Vanilla Custard Cream
Raspberry Jam
Choux Pastry with Almonds

Nutty Custard Cake

Walnut Sponge Layers
Custard Vanilla Cream
Vanilla Syrup
Chocolate Ganache

Strawberry Milk Cake

Condensed Milk Sponges
Vanilla Cream
Strawberry Filling
Buttercream Frosting

King's Cake

Nutty Sponge
Apricot Sponge
Poppy Seed Sponge
Chocolate Sponge
Vanilla Sour Cream

Kaprize Latvian Cherry Cake

Moist Chocolate Sponges
Cherry Filling
Cherry Syrup
Whipped Vanilla Cream

Kyiv Cake

Chocolate Ganache
Meringue Nutty Layers
Custard Vanilla Cream

Leningradski Cake

Biscuit Base
Chocolate Cream
Chocolate Ganache

Ptishe Moloko Cake

Blueberry Sponges
Blueberry Souffle
Italian Meringue
Chocolate Ganache

Cookie Meringue Jam Cake

Vanilla Cookie Base
Custard Vanilla Cream
Meringue

Wild Perry Pancake Cake

Mixed Berry Jam
Pancakes / Crepes
Vanilla Cottage Cheese Cream

Coconut Pineapple Jello Cake

Vanilla Sponges
Peach Cream
Coconut Buttercream
Jelly Layer

Chocolate Spartak Cake

Walnut Sponge Layers
Custard Vanilla Cream
Vanilla Syrup
Chocolate Ganache

Master Baltic Cake Making, Week by Week

Imagine the satisfaction of creating beautiful Baltic and Eastern European cakes from scratch. Each week, you'll learn how to bake stunning cakes with delicate layers, delicious fillings, smooth creams, and traditional flavour combinations. Whether you're a home baker or looking to expand your skills, this course will help you create cakes that look beautiful and taste unforgettable. All you need is a passion for baking and a desire to learn!

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Who Is This Course For?

This course is suitable for both beginners and those who already have experience baking or selling cakes. Whether you're looking to learn the art of Baltic and Eastern European cakes, expand your skills, or refine your decorating techniques, this course will help you create beautiful, professional-quality cakes. If you're passionate about baking and eager to learn traditional and modern cake-making techniques, this course is for you!