Join me for an exciting Zoom class where I'll teach you how to create a show-stopping Tyrolean Pie with Pastry Cream & Berries. This delightful dessert is the perfect blend of creamy goodness, fluffy sponge cake, and a burst of fruity flavors!
When: Wednesday, 26th July
Time: 6:00 pm (GMT) | 1:00 pm (EST)
Location: ONLINE (via Zoom)
During this fun-filled 1.5-2 hour livestream cooking class, I'll guide you through each step of the recipe, ensuring you gain valuable insights and techniques along the way. Whether you're a seasoned baker or a kitchen newbie, this class is designed to be inclusive and enjoyable for everyone.
To ensure you're ready to dive into the class, I will provide you with a comprehensive list of ingredients in advance. Gather everything you need, so you can follow along seamlessly and make the most of our time together.
You'll receive a PDF recipe with detailed directions for everything we covered during the session. This way, you can recreate this delectable Tyrolean Pie with Pastry Cream & Berries whenever your heart desires!
Join me on Wednesday, 26th July, for an unforgettable online cooking class where you'll master the art of Tyrolean Pie with Pastry Cream & Berries. This interactive session will empower you with new skills and leave you with a delicious dessert to savor. Reserve your spot now and get ready to embark on a culinary adventure from the comfort of your own kitchen. See you there!